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Soya couche de proteyin de soya couche de soya couche de soya

Mar 09, 2020

Soya Protein Protein Exfidure Line dafay jëfandikoo poudre soya wala poudre bu am tigedege ngir dindi molecule protein sferik ngir forme molecule protein caden, suko defee ñu defar talis {0} bu niru ak fibre, ci poudre {1}griding, dekkuwaay, { 2}y température. Produit bi dafay am doole te amul cholesterol wala grees baayima, waaye dafay nuru yàpp . Li ñuy jëfandikoo ci liggéey bi mën nañu ko jëfandikoo bu baax ci yàpp- ay produit, yu gaaw- liggéey yu bari ak ci saasi- liggéeyum ñamu ñam.

Textured Soya Protein Extruding Line uses soya bean powder or peanut powder to break spherical protein molecule to form chain protein molecule, thus creating slice-like fiber structure, by powder-grinding, stirring, high-temperature, high pressured and high-cutting. The product is nutritious without cholesterol or animal fat, but it looks like and tastes like meat .


Man-mani produit:

1. Texture proteine ​​ñebbe ñebbe ñebbe ci ñebbe yi jëfandikoo file soya/peanut bi ñuy jëfandikoo ci produit bu bees bi

2. Texture proteine ​​ñebbe ñebbe ligne/main de maine de main: njëgu defar bu woyof ak benefiis bu bari

3. Ci biir produit yi ñuy defaree yàpp soya, mën nañu leen yamale mbir yi ba noppi defar leen ci jëmm yu wuute yu melni tuyo, yat, bal ak yeneen

1

5. Soxna yi defar nañu leen ci asiye ak art bu amul fenn, dundu vis bi dafa gëna gudd, jëfandikoo jumtukaayu tabax, mën na boole

6. Sistemu lubrication biñ forse, garantie joxe jumtukaay yu gëna gudd. Auto {{2}y sistem biy saytu tàngoor, defar tàngoor wi {- dafay saytu ngir gëna dëggu {4} nga xool, parametru ngir gëna leer.

Parametru xarala:

Royuwaay

Dooley dajale

Doole dëgg

Ñàww

Dimension

SLG65

100kw

70kw

200-300kg/h

13000x13000mm

SLG75

182kw

128ke

300-500kg/h

14500x13000mm

SLG85

243kw

170ww

500-800kg/h

17000x0000mm

Proteinu protein soya yuñ bind ci biir

Sistemu sistem ---Sistemu sistem --- Sistemu dagg----------------------------

Textured soya protein beans processing line


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